{"id":716,"date":"2020-06-26T10:11:19","date_gmt":"2020-06-26T13:11:19","guid":{"rendered":"http:\/\/projects.upei.ca\/geolab\/?p=716"},"modified":"2020-06-26T10:15:29","modified_gmt":"2020-06-26T13:15:29","slug":"the-farmers-need","status":"publish","type":"post","link":"http:\/\/projects.upei.ca\/geolab\/2020\/06\/26\/the-farmers-need\/","title":{"rendered":"The farmer\u2019s need"},"content":{"rendered":"\n

\u201cCanada needs the greatest possible cooperation between the livestock and poultry producers within all parts of Canada toward improving production methods, improving production methods, lowering production costs, improving selling methods and improving distribution methods.<\/p>\n\n\n\n

We need the greatest cooperation between the producers of animal and poultry products with the grain growers and manufacturers of mill feeds toward financing and holding of feed stores for use in Canada.<\/p>\n\n\n\n

\"\"
A Train Shipment of Poultry Being shipped in 1929 P.E.I. Canada<\/a><\/figcaption><\/figure><\/div>\n\n\n\n

There is a need for the study of means by which increased consumption of milk, cheese, lamb, beef etc. especially of Canadian origin might be affected within Canada.<\/p>\n\n\n\n

\"\"<\/a>
Livestock Exhibition 1940 Dairy Cattle.. Guernseys in Ring, Holsteins at Fence Prince Edward Island Canada<\/a><\/figcaption><\/figure><\/div>\n\n\n\n

There is a need for the development of a much broader statistical study which would show trends in production markets and costs, not only in Canada but in other countries as well, which would be a guide to economic increases in Canada\u2019s production. The newly created Branch of Economics in the Federal Department of Agriculture should form a splendid nucleus for this work.<\/p>\n\n\n\n

Whether increased production in Canada comes now or later, livestock farmers must be prepared for the same. There never was a better time to liquidate all cull livestock than at the present favourable prices.<\/p>\n\n\n\n

This in itself raises the average standard and production capabilities of our livestock to a degree which not only lowers production costs but places us in a better position to face whatever market conditions we may have to meet.\u201d<\/p>\n\n\n\n

– Newsy notes, June 27th 1930<\/p>\n\n\n\n

Source: Islandnewspapers.ca<\/a><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

\u201cCanada needs the greatest possible cooperation between the livestock and poultry producers within all parts of Canada toward improving production methods, improving production methods, lowering production costs, improving selling methods and improving distribution methods. 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